Complimentary Lunch served in Preferente class on Alvia 4100 (Gijón-Cercanías ---> Madrid-Chamartín), served on León ---> Palencia:
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(A Welcome Drink had been served shotly after leaving Gijón-Cercanías).
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• Lettuce, Grilled turkey breast, Corn, Croutons and Tartare sauce salad;
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• Grouper, with Fish velouté, Raw ham, Grilled tomato and potato;
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• White wine (Rueda - Valpincia);
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• Bread, Butter, Vinegar and Olive oil (with Lemon); and
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• Fruit salad.
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Coffee was served twice after leaving Palencia, with Digestive.
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23rd October 2008.
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P.L. Guillemin (plguillemin@yahoo.fr)