Complimentary Dinner served in Preferente class on AVE 2201 (Sevilla-Santa Justa ---> Madrid-Puerta de Atocha).
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Stage 3 (served after leaving Córdoba-Central):
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• Roasted pork loin, sautéed vegetables and mustard sauce;
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• Red Wine (Rioja - Paternina Banda Azul Crianza);
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• Bread and Butter; and
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• Water.
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9th June 2009.
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P.L. Guillemin (plguillemin@yahoo.fr)